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Shinto Japanese Steakhouse and Sushi Bar - Westlake logo topShinto Japanese Steakhouse and Sushi Bar - Westlake logo scroll
  • (440)-772-5017
  • shintohibachi@gmail.com
  • 857 Columbia Road , Westlake
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Shinto Japanese Steakhouse and Sushi Bar - Westlake logo topShinto Japanese Steakhouse and Sushi Bar - Westlake logo scroll
  • Facebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Order
    PICK UP DELIVERY
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Rewards

Our Menu

MenuGluten Free OptionsHappy Hour

Appetizers

Shishito Peppers photo

Shishito Peppers

$10.00
Sautéed Japanese peppers with ponzu sauce and togarashi.

Rock Shrimp

$11.00
Tempura-battered shrimp tossed in a spicy aioli with a touch of basil.

Lollipop Lamb Chops

$16.50
(2 pcs.) Two pan-fried lamp chops, crusted with house-special garlic seasoning.

Pork Gyoza

$8.00
(5 pcs.) Flash-fried pork and vegetable dumplings with a unique pineapple-sriracha sauce.

Shrimp Gyoza

$8.00
(5 pcs.) Pan-fried shrimp and vegetable dumplings served vith a side of ponzu dipping sauce.

Edamame

$6.00
Boiled soybeans with a touch of salt.

Spicy Edamame

$7.00
Boiled soybeans with a touch of salt.

A.Q. Wings

$10.50
(6 pcs.) Fresh chicken wings served with a sweet & spicy sauce.

Vegetable Maki Roll

$7.00
(4 pcs.) Traditional egg roll with mixed vegetables, fried and served with a side of sweet sauce.

Vegetable Tempura

$9.00
Two pieces of asparagus, zucchini, sweet potato, and pepper, lightly fried in a delicate batter, served with our savory tempura sauce.

Shrimp Tempura

$12.50
Four flash-fried shrimp with fresh vegetables in a light tempura batter with savory tempura sauce.

Crispy Seafood Egg Rolls

$10.00
Assorted seafood wrapped in rice paper, lightly flash-fried, with a sweet & savory chili sauce.

Pan - Seared Scallops

$11.00
Four scallops pan-seared with garlic butter, topped with teriyaki sauce and scallions. Served with slices of lemon.

Shrimp Cocktail

$12.50
(8 pcs.) Large succulent white shrimp with lemon zest served with house-made cocktail sauce.

Beef Negimaki

$10.50
(6 pcs.) Grilled strip steak wrapped around crispy green scallions, topped with teriyaki sauce.

Calamari Teriyaki

$11.00
Our signature dish: Flash-fried calamari rings in a light batter with our sweet and tangy teriyaki glaze.

Shinto Platter

$32.00
Share our appetizer sampler. Includes Shrimp and Scallop Tempura, Tuna Tataki, Gyoza, Calamari Teriyaki, Vegetable Tempura, and Beef Mamanaki.

Poke Bowls

Salmon & Tuna Poke

$18.00
Served with cucumbers, avocado, asparagus, sushi rice, and wafu dressing.

Vegetarian Poke

$15.00
Chef's choice of five different vegetables, sushi rice, and wafu dressing.

Sushi Starters

Pepper Tuna Carpaccio photo

Pepper Tuna Carpaccio

$13.00
(4 pcs.) Pepper tuna wrap with mango, cucumber, and spring mix salad, top with crispy fried onion. Served with chef-special wasabi yuzu sauce.
Unum Plus photo

Unum Plus

$14.00
(4 pcs.) Chopped tuna, salmon, white tuna mixed with scallion, jalapenos, mango served with tempura seaweed chips and avocado guacamole, wasabi yuzu sauce.

Crunchy Crab Wrap

$11.00
Homemade spicy crab salad and shrimp tempura wrapped in fresh cucumber. Topped with house vinegar and sesame seeds.

Tuna Tataki Salad

$11.50
Select Ahi tuna seared with a Togarashi seven-pepper blend, placed on a bed of fresh greens, and topped with ponzu sauce.

Seaweed Salad

$7.50
Shredded seaweed, marinated, and tossed in a sweet sesame sauce. Topped with sesame seeds.

Baby Octopus Salad

$10.50
Fresh whole baby octopus marinated in a sweet sesame soy sauce and topped with sesame seeds.

Spicy Crab Salad

$11.50
Shredded crab tossed with cucumbers, scallions, and tobiko. Mixed in spicy mayo, topped with sesame seeds.

Kani Su

$10.50
Kani and avocado rolled in crisp cucumber, topped with seaweed powder, tobiko, sesame seeds, and house vinegar.

Exotic Traditional Rolls

Crispy Salmon Skin Roll

$9.00
Crispy salmon skin and cucumber wrapped in seaweed drizzled with sweet eel sauce.

Dragon Roll

$11.50
Spicy tuna and tempura crumbs, topped with layers of shrimp, eel sauce, and sesame seeds.

Fire Balls

$13.50
Packed with spicy kani salad and cream cheese, flash-fried and drizzled with eel sauce, spicy mayo, and sprinkled with sesame seeds.

Volcano Roll

$11.50
Tempura-battered, flash-fried shrimp, and sesame seeds, topped with our crab salad.

Fire & Ice Roll

$11.50
Kani and scallions topped with thin slices of red and white tuna.

Smoked Fresh Roll

$12.50
Kani, smoked salmon, yellow pickle, topped with avocado and tuna, drizzled with sweet & spicy sauce.

Crispy Spicy Tuna Roll

$10.50
(4 pcs.) Spicy tuna, cream cheese, cucumber wrapped in seaweed, deep fried, drizzled with sweet eel sauce.

Samurai Roll

$13.50
Shrimp tempura, topped with seared salmon, spicy kani salad, eel sauce, and sesame seeds.

Rainbow Roll

$13.50
Kani, cucumber, and avocado, topped with an assortment of our freshest fish and avocado.

Sweet Potato Roll

$8.50
Tempura-fried sweet potato, rolled in seaweed with sweet eel sauce.

Spicy Salmon Roll

$8.50
Fresh salmon and cucumber mixed with green onion, spicy mayo, and sriracha.

Sushi

TRADITIONAL ROLLS:

6 pcs | Rice on the side - Also available in Hand Roll

Eel Roll

$9.00

Tuna Roll

$8.50

Salmon Roll

$7.50

Yellowtail Roll

$7.75

Avocado & Cucumber Roll

$6.25

Spicy Tuna Roll

$9.00

Spicy Crab Salad Roll

$9.00

Alaskan Roll

$9.50
Salmon, tuna, avocado.

Philly Roll

$8.50
Salmon, avocado, cream cheese.

California Roll

$7.50
Kani, cucumber, avocado.

HASO MAKI ROLLS:

6 pcs. | Seaweed on the outside - Also available in Hand Roll

Salmon Maki

$6.50

Cucumber Maki

$5.75

Yellowtail Maki

$7.00

Tuna Maki

$7.50

Avocado Maki

$6.00

NIGIRI (2 pcs) | SASHIMI (3pcs):

Nigiri over rice | Sashimi no rice

Ebi

$7.00
Shrimp

Inari

$5.50
Tofu skin

Kani

$6.50
Crab

Saba

$6.50
Mackerel

Tamago

$5.50
Egg

Hamachi

$7.00
Yellowtail

Ika

$6.50
Squid

Ikura

$7.50
Salmon roe

Sake

$6.50
Salmon

Tobiko

$6.50
Smelt roe

Hokkigai

$7.00
Arctic surf clam

Tako

$7.50
Octopus

Unagi

$8.50
Eel

Ama Ebi

$11.50
Sweet shrimp

Maguro

$7.50
Tuna

Spicy Hotate

$9.50
Scallop

Smoked Salmon

$7.50

White Tuna

$7.50

White Fish

$6.00

Uni

$16.50
Please ask a server if available.

Tuna Toro

$25.50
Please ask a server if available.

Sushi Dinners

Shinto Sushi Platter

$50.00
(Serves 2) California roll, tuna roll, and salmon roll. Nigiri: shrimp, yellowtail, octopus, white fish, and squid. Served with a side of seaweed salad.

Nigiri Dinner

$27.00
Chef‘s choice of 8 pieces of nigiri and your choice of any maki roll.

Sashimi Dinner

$32.00
Chef‘s choice of 18 pieces of sashimi.

Specialty Sushi Rolls

Sea Monster Roll photo

Sea Monster Roll

$15.00
Eel. avocado inside, seared salmon with sweet miso glaze, served with eel sauce, spicy mayo, sweet chili, tempura crunch tobiko, scallion, and chopped jalapeno on top.
Hott Karl Witha K photo

Hott Karl Witha K

$23.00
Shrimp tempura, kani, avocado, cream cheese, jalapeno, wrapped in soy paper, flash fried, topped with scallop moto yaki, eel sauce, wasabi mayo, spicy mayo, a dash of sriracha.

"Little" Delicious Roll

$17.50
Our award-winning sushi roll: Kani, spicy tuna, avocado, cucumber, and cream cheese flash-fried in tempura batter; served with a sweet & spicy sauce.

Miso Surprise

$14.50
Shrimp tempura, cucumber, cream cheese, avocado, scallions, masago, and kani; drizzled with sweet miso glaze, and wrapped in soy paper.

Lob Mango

$25.00
Tempura fried lobster tail, Kani crab, asparagus, mango, fresh popping mango Boba bubbles, tobiko, wrapped in soy paper, topped with sweet mango sauce.

Snow Mountain Roll

$20.50
Shrimp tempura, kani, shrimp, cream cheese, cucumber, avocado, scallions, and tobiko; topped with a baked crab blend; drizzled with eel sauce, spicy mayo, tempura crumbs, and seaweed powder.

Fresh - Crunch Roll

$15.50
Smoked salmon, tamago, and crab salad; wrapped in seaweed and rolled with cucumber; flash-fried and topped with pineapple sauce.

Filet Roll

$16.50
Crab salad, spicy tuna, and asparagus; topped with tobiko, scallions, and our specialty-seared filet mignon, and drizzled with spicy mayo and eel sauce.

Jimmy #30

$21.50
Shrimp tempura, kani, avocado, and cream cheese; wrapped in soy paper, flash-fried, and topped with spicy scallop moto yaki, spicy mayo, wasabi mayo, and eel sauce.

Keller Roll

$16.50
Shrimp, tuna, avocado, cucumber, and kaiware topped with a delicious baked crab blend, eel sauce, wasabi mayo, and sesame seeds.

Crazy Tuna Roll

$14.50
Spicy tuna, jalapenos, wrapped in seaweed, topped with seared pepper tuna, and ponzu sauce drizzle.

The Guatemalan

$11.50
Smoked salmon, cream cheese, jalapenos, and green onions wrapped in seaweed, flash-fried.

Spider Roll

$15.50
Fried soft-shell crab, tobiko, kaiware, avocado, and cucumber with wasabi mayo & eel sauce.

Hawaiian Roll

$17.50
Shrimp tempura, eel, avocado, and cucumber topped with spicy tuna; topped with wasabi mayo and eel sauce.

Shrimp Tempura Roll

$11.50
Our handmade shrimp tempura with cucumber and avocado, topped with sesame seeds and eel sauce.

Ohio Roll

$13.50
Thinly-sliced shrimp, kani, avocado, asparagus, and cucumber topped with wasabi mayo.

West Coast Roll

$17.50
Spicy tuna, eel, salmon, and avocado; topped with white tuna tempura, eel sauce, and spicy mayo.

Ciao Bella!

$14.50
Crispy tempura-fried calamari and kani wrapped in seaweed; topped with fresh salmon and avocado; drizzled with spicy mayo, eel sauce, and black tobiko.

Mexican Roll

$20.50
Shrimp tempura, kani, cucumber, and avocado; topped with baked eel and avocados; drizzled with eel sauce, spicy mayo, and wasabi mayo.

Dinners

Swordfish

$29.00
Eight ounces of exotic delight, cooked with lemon citrus, and teriyaki sauce.

Teriyaki Salmon

$28.00
An eight-ounce portion of our fresh-cut sushi-grade salmon prepared with teriyaki sauce.

Yellowfin Tuna

$30.00
Eight ounces of fresh-cut tuna prepared with lemon citrus, cooked to your request.

Twin Lobster Tails

$50.00
Two succulent six-ounce cold-water lobster tails prepared with Shinto's garlic butter.

Shrimp Flambe

$27.00
Ten pieces of our large succulent shrimp prepared with Shinto's spices.

Chateaubriand

$35.00
A nine-ounce portion of exquisite center-cut filet mignon prepared with our garlic butter.

Juicy Scallops

$29.00
Eight ounces of scallops, slightly caramelized, cooked to perfection in house butter and spices.

Chicken Teriyaki

$24.00
Seven ounces of juicy, tender, white meat chicken breast, prepared with teriyaki sauce.

Strip Steak

$28.00
Seven ounces of our finest strip steak cooked to perfection | Upgrade your steak to a twelve-ounce NY Strip +$13.00

Filet Mignon

$33.00
Eight ounces of our best-cut filet mignon.

Unique Vegetarian

$22.00
A fresh medley of onions, zucchini, broccoli, carrots, green peppers, scallions, crispy tofu, and udon noodles.

Dinners Combinations

Shrimp & Chicken

$28.00

Steak & Shrimp

$29.00

Steak & Chicken

$28.00

Chicken & Scallops

$29.00

Shrimp & Scallops

$31.00

Steak & Scallops

$31.00

Filet & Lobster

$41.00
Triple Combo photo

Triple Combo

$38.00
Steak, chick & shrimp.

Seafood Combo

$43.00
Lobster, scallops & shrimp.

Emperor's Feast

$36.00
Choose two items: Steak, Chicken, Tuna, Shrimp, Swordfish, Scallops, or Salmon | Limited to one of each.

Imperial Feast

$48.00
Choose three items: Strip Steak, Chicken, Tuna, Shrimp, Swordfish, Scallops, Salmon, Filet Mignon, or Lobster | Limited to one of each.

Side Orders

Chicken Teriyaki

$10.00

Salmon

$13.00

Filet

$15.00

Scallops

$14.00

Lobster

$25.00

Strip Steak

$13.00

Shrimp Flambe

$12.00
6 pcs

Sautéed Vegetables

$4.50

Mushroom Sauté

$4.00

Fried Rice

$4.00

Udon Noodles

$4.00
Thick-cut with peppers.

Soba Noodles

$4.00
Lo mein noodles from the grill.

House Onion Soup

$3.00
A light chicken and beef broth home-stewed with crispy onions, scallions, and sliced mushrooms.

House Salad

$3.00
Our fresh salad with mixed greens, iceberg lettuce, purple cabbage, radish, carrots, and tomatoes, topped with homemade ginger dressing.

Miso Soup

$3.00
Traditional pescatarian soup in a healthy soybean base with tofu, seaweed, and scallions.

Desserts

Ice Cream Tempura

$4.50
Vanilla ice cream wrapped in thin pound cake with light tempura batter, flash-fried, and served over homemade strawberry puree; topped with chocolate syrup, whin cream, and a cherry.
Fried Cheesecake photo

Fried Cheesecake

$7.00
Tempura-battered, flash-fried, topped with whipped cream, chocolate syrup, and a cherry.

Ice Cream

$3.00
Choose from Vanilla, Chocolate, Seasonal Flavor, or Green Tea +$0.50

Kids Menu

Shrimp Flambe

$17.00

Strip Steak

$18.00

Filet

$20.00

Chicken Teriyaki

$16.00

Appetizers

Calamari Teriyaki (GF)

$11.00
Our signature dish: Flash-fried calamari rings in a light batter with our gluten-free sweet & tangy teriyaki glaze.

Pan-Seared Scallops (GF)

$11.00
Four scallops pan-seared, caramelized with gluten-free teriyaki glaze; served with slices of lemon for a touch of citrus.

Beef Mamanaki (GF)

$11.50
(6 pcs.) Grilled strip steak wrapped around fresh asparagus, topped with our gluten-free teriyaki sauce.

Beef Negimaki (GF)

$10.50
(6 pcs.) Grilled strip steak wrapped around crispy green scallions, topped with gluten-free teriyaki sauce.

Edamame (GF)

$6.00
Boiled soybeans with a touch of salt.

Entrées

Lemon Pepper Salmon (GF) photo

Lemon Pepper Salmon (GF)

$26.00
Sauteed salmon prepared with our house lemon pepper sauce, served with steamed asparagus, house salad, and white rice.

Sweet & Spicy Filet Mignon (GF)

$30.00
Sauteed USDA choice filet mignon prepared with a side of our house sweet spicy sauce served with mushroom sauté, house salad, and white rice.

Sauteed Tofu (GF)

$21.00
Sauteed broccoli, mushrooms, zucchini, onion, carrots, and asparagus, with tofu topped with sesame seeds cooked with gluten-free teriyaki sauce, served with white rice.

Sushi

Veggie Patch (GF)

$8.50
(6 pcs.) Seaweed-wrapped cucumber, avocado, kaiware, yellow pickle, and asparagus.

Slammin' Salmon (GF)

$13.50
(8 pcs.) Seaweed-wrapped salmon and asparagus; topped with spicy salmon.

Sweet Shinto Roll (GF)

$9.50
(8 pcs.) Seaweed-wrapped maguro tuna, white tuna, salmon, and asparagus; topped with avocado and sweet chili sauce.

Negihame Roll (GF)

$13.50
Yellowtail, cucumber, avocado, asparagus, and cream cheese wrapped in seaweed; served with a side of gluten-free chili oil.

Poke Bowl (GF)

$17.00
Steamed rice, avocado, cucumber, kaiware; topped with fresh salmon and tuna, sesame seeds, and gluten-free soy sauce.

Food Menu

Appetizers

$6.00
Shrimp Cocktail, A.Q. Wings, Seafood Egg Rolls, Pork Gyoza, Vegetable Maki Rolls

Sushi

$6.00
Salmon or Tuna Sashimi with Avocado, Sweet Potato Roll, Spicy Tuna Roll, Fire Balls, or California Roll.

Drink Menu

House Wines

$6.00
Reds: Cabernet, Pinot Noir, Merlot, Malbec | Whites: Pinot Grigio, Riesling, Chardonnay, Sauvignon Blanc

Cocktails

$5.00
Margarita, Bloody Mary, Samurai, Shinto Mai Tai, Brazilian Sangria, Karate Punch, Geisha, Simple Bullet, Tokyo Tea, Pink Flamingo Martini, Cosmopolitan Martini.

Domestic Bottles

$3.00

Imports

$4.00

Micro Brews / Specialty Beers

$5.00
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